Do you put baking soda in the pink salt recipe?

Yes, the Japanese pink salt recipe with baking soda uses both ingredients together. Baking soda supports alkalinity and digestion, while pink salt provides essential minerals.

What is the Japanese pink salt trick recipe?

It’s a simple morning drink made with Himalayan pink salt and baking soda dissolved in warm water. It’s said to support hydration, mineral balance, and gentle detox.

What does baking soda and Himalayan salt do for your body?

Together, they may help neutralize acid, improve hydration, balance electrolytes, and promote digestion—especially first thing in the morning.

What is Oprah’s pink salt recipe?

There’s no confirmed recipe from Oprah that includes baking soda. However, many internet posts associate her name with pink salt drinks, leading to confusion with the Japanese pink salt recipe with baking soda , which is a separate trend.

Japanese Pink Salt Recipe with Baking Soda: 1 Powerful Morning Trick That Works

Description

This Japanese pink salt recipe with baking soda is a simple, mineral-rich morning drink that supports digestion, hydration, and balance.

Ingredients

Scale

1 cup warm filtered water

1/4 tsp Himalayan pink salt

1/8 tsp aluminum-free baking soda

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Instructions

Warm your water (not boiling).

Add Himalayan salt and baking soda.

Stir until fully dissolved.

Drink on an empty stomach, before eating or caffeine.

Notes

Use only food-grade baking soda.

Stick to once per day.

Not recommended for those with high blood pressure or kidney issues.

Prep Time: 1 minute
Cook Time: 0 minute
Category: Drinks
Method: Stirred
Cuisine: Japanese-inspired

Nutrition

Serving Size: 1 cup
Calories: 0
Sugar: 0g
Sodium: 500mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 0g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg